Rank Hovis Originals

Rank Hovis Originals

The Craft Bakers Choice

We mill over 1 million tonnes of flour per year and are proud to supply craft bakers the length and breadth of the country. The Rank Hovis Originals range has been specifically developed for small and medium sized craft bakeries, it consists of our best grades tried and tested extensively for you. From Patent White to Wholemeal - you'll find all you ever want for all you want to bake.

Heritage

Rank Hovis grades were created in the early 1900s to meet the demands of the craft and industrial baker of that time. As You Like It dates back to 1905 when it was an award winning, premium flour of it's time.

Time after time

Having spoken with many of our customers over the years we appreciate that consistent milling and baking performance are critical to the smooth running of your business. All the grades have been baked in our dedicated test bakery as well as in customer’s premises to ensure the highest standards are achieved time and time again.

Quality

Our expert wheat buyers make sure that the Rank Hovis Originals grades have the best quality wheat which is fit for purpose. Our technical team ensure that the blends and grist’s deliver consistent baking performance in your processes.

Seal of approval

We are so proud of the heritage of this range and believe that Joseph Rank would of shared this pride, that we put his name on it. You can be assured that the grade of flour you get will produce great products the nation loves time and time again. For Rank Hovis Originals customers, we have produced quality point-of-sale material to use on your products.

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